Although we don’t choose a restaurant for its views, at 360 Degrees, you get the best of both worlds – extensive menu featuring the best of local produce, seafood and wines as well as the amazing views over the Queenscliff Marina and harbour where diners can watch the comings-and-goings of the boats anchored at the marina from their tables in the restaurant or from the covered viewing deck.

Over the Summer Season (until 4 February 2018), the restaurant is open seven days a week for a la carte breakfast, lunch and dinner. For those seafood lovers, the menu includes such delights as Furphy battered whiting fillets, crunchy chips, lemon and tartare, Ssamjang marinated salmon with gingerrice, or the locally produced Portarlington mussels with lemongrass and chilli, coconut broth. Wines from of the Bellarine Peninsula wineries are served to match the menu for a complete dining experience

Sweet Corn & Jalapeño Fritters

During the rest of the year, diners can take advantage of their Sunday Lunch “roast of the day” special menu – a perfect way to compliment a Sunday drive from Melbourne or arrive by Searoad Ferry that sails between Sorrento and Queenscliff every day of the year from the adjacent ferry terminal


360 Degrees Restaurant

Location: 2 Wharf Street, Queenslciff

Ph: 03 5257 4200

360 Degrees Website

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